Antioxidant supplements could make cancer worse in cancer patients. Learn how antioxidants may fuel cancer and find more information on antioxidants and cancer.

After a hotly contested study citing a spike in advanced prostate cancer, the discussion over declining use of a preventive test has been renewed.

A study offers clues to how lipids, or fat, in a breastfeeding individual’s blood may be connected to their baby’s nutrition. 

Two studies from Michigan Medicine may provide hope for patients with irritable bowel syndrome (IBS) struggling to implement the traditional low-FODMAP diet.

Researchers at the University of Michigan are finding that many patients may be encountering significant barriers to cancer care, even from their first phone call to a clinic.

Although diet is the leading contributor to premature death from heart disease in the United States, fewer than one-quarter of people who undergo major heart events receive dietary counseling in the aftermath, a study finds.